Crock-Pot Creamy Ranch Pork Chops

Here a delicious and creamy Crock-Pot recipe for pork chops and potatoes!

Crock-Pot Creamy Ranch Pork Chops

• 1 lb. thick cut boneless pork chops
• 4 medium red potatoes, cubed
• 1 (10.75 oz.) can cream of chicken soup
• 1 (1 oz.) pkg. dry Ranch dressing dry mix
• 3/4 cup milk

Place pork chops and potatoes in greased Crock-Pot. In a medium bowl, combine soup, ranch mix, and milk and pour over pork chops and potatoes Crock-Pot and toss until evenly coated. Cook on HIGH for 3-4 hours until pork chops are no longer pink in the center. 

Creamy Corn Dip

Here is a recipe for a great appetizer to take to any summer outdoor party or get-together! Trust me, it will be a big hit!

Creamy Corn Dip

• 2 (15.25 oz.) cans of fiesta or southwest corn (corn with diced peppers), drained
• 1 (7 oz.) can chopped green chilies
• 1/2 cup chopped green onions
• 1 cup light sour cream
• 1 cup light mayo
• 1/2 tsp. garlic power
• 1 teaspoon pepper
• 3 cups finely shredded cheddar cheese
• Optional- chopped jalapenos to taste

Combine ingredients in large bowl and chill in refrigerator until serving. Serve with Fritos Scoops corn chips. 

DIY Spring Projects

Here are a few easy DIY spring projects that I was inspired by Pinterest to try. I hope that they inspire you to try something new to welcome spring to your house!

Stacked pallets and decorative flower pots

Front door wreath