Thursday, November 21

Oatmeal Chocolate Scotchies

First day of wintery weather put me in the mood to do some baking, so I dug around in my cabinets and found enough random ingredients to throw together some yummy cookies! Hope you enjoy them as much as we did!

Oatmeal Chocolate Scotchies
  • 3/4 cup margarine, softened
  • 3/4 cup sugar
  • 3/4 cup packed light brown sugar
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 & 1/4 cups flour
  • 1 tsp. baking soda
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 3 cups old fashion oats
  • 1 & 1/2 cups butterscotch chips
  • 1/2 cup semi-sweet chocolate chips
Beat together margarine, sugar, and brown sugar. Add eggs and vanilla and beat well. Add flour, baking soda, cinnamon, and salt and beat well. Add oats and chips and mix well. Drop a heaping teaspoon on ungreased cookie sheet. Bake at 375 degrees for 8-10 minutes. Allow cookies to cool for several minutes on cookie sheet before transferring to cooling rack. Enjoy!

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