Monday, December 17

Ranch Snackers

One of the best things about getting married is you inherit a bunch of new family recipes! This one is one of my husband's favorites from my sweet mother-in-law that I love to make around Christmas time. They are super easy and make a tasty snack for a holiday party! Hope you will try them yourself!

Ranch Snackers
  • 1 pkg. (10 oz) oyster crackers
  • 3/4 cup canola oil
  • 1 pkg. (1 oz) dry ranch salad dressing mix
  • 1/2 tsp. dill weed
  • 1/4 tsp. lemon pepper
  • 1/4 tsp. garlic powder
Combine oil, ranch mix and seasonings, pour over crackers and stir until crackers are evenly coated. Place on a baking sheet with edge and bake for 15 minutes at 250 degrees, stirring halfway. 

No comments:

Post a Comment

Beef & Broccoli

Beef & Broccoli (Crock-Pot or Instant Pot) 2 lb. boneless chuck roast, cut into thin strips 3 Tbsp. canola oil 1 c. beef or vegetab...